available here
Slow Food Triangle celebrates local food and the people who grow and make
it. Our members come together to experience and preserve our food traditions,
supporting farmers and food artisans who sustain the land and connect
us to it. We encourage the rescue and proliferation of traditional
ingredients and seek to make those flavors accessible to our whole community.
Our current initiatives include:
Working for better nutrition and taste education in local schools, organizing
a Triangle Eat Local Challenge for June 2008, partnering with local
farmers to find new ways of promoting local pasture-raised pork.
Take Action for Farmworker Awareness Week! Tell the Governor's Pesticide Task Force to act now to protect farm families from pesticides
(919) 833-1123, toll-free: 1-877-NO-SPRAY
info@PESTed.org
for more info visit PESTed.org
Slow Food Triangle On-Farm Potluck - Sunday, May 18 - 4PM
Good Food and Good Company
The Slow Food Triangle convivium is getting convivial and invites you to a potluck supper at Peregrine Farm Sunday May 18 from 4:00 pm until dark.
Spend a late spring evening on the farm at the peak of the spring harvest.
- Make a dish to serve at least 8, from mainly or all local ingredients and post the recipe, along with the ingredient sources via the RSVP Form. If we can gather enough recipes over the course of a few potlucks, we will put together an Eat Local Cookbook!
- bring a lawn chair or blanket and the beverage of your choice.
You do not need to be a member to attend this event
more information available here
please RSVP here by May 11
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(delete added security text in address)Carefully tending the future -
New generation of Triangle farmers raises crops and awareness
- News and Observer 4/9/2008

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